The U.S. Food and Drug Administration (FDA) has officially banned the use of Red No. 3, also known as Erythrosine, in foods, dietary supplements, and ingested medicines. This decision follows …
"diet"
-
-
A recent analysis published in The Lancet reveals a sobering outlook for life expectancy in the United States over the coming decades. According to forecasts by the University of Washington’s …
-
For the first time in over a decade, U.S. obesity rates have declined, suggesting a possible shift in a long-standing public health concern. According to a study published in JAMA …
-
A new report from the RAND Corporation identifies key risk factors for dementia, highlighting signs that can appear as early as age 60 and predict the likelihood of developing cognitive …
-
Vegetables are the cornerstone of a healthy diet, but one stands out as the most nutrient-packed: watercress. The CDC has named it the top “powerhouse” vegetable, giving it a perfect …
-
Colorectal cancer has long been seen as a disease affecting older adults, especially those over 65. But recent data shows rates of colorectal cancer are rising among adults under 50, …
-
The American Stroke Association (ASA) has released new guidelines to help lower the risk of strokes, focusing on prevention through screening and lifestyle changes. Strokes are the fifth-leading cause of …
-
A recent study published in Nature Aging reveals that the substantial gains in human life expectancy during the 20th century are now slowing down, suggesting that wealthy nations may be …
-
Hunger in the United States reached its highest level in nearly a decade in 2023, with 18 million households, or 13.5% of the population, struggling to get enough food, according …
-
A new study published in The New England Journal of Medicine shows that a single blood test can predict a woman’s heart disease risk up to 30 years in advance. …